Top Wines Abruzzo
#Montepulciano
Emidio Pepe
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A farm that from 1964 to today has been faithful to traditions and has carried on the ethics of respect for nature regardless of organic certifications and biodynamic techniques that have only recently arrived. The great successes of Pepe wines, appreciated all over the world, are the best witness to how much their commitment has been recognized and rewarded by the market.
Viticulture organic certified & biodynamic Hectares 20 Bottles produced 80.000 Direct sales yes Company visits yes
Our Selection
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Trebbiano D'Abruzzo Bio 2017
White DOC - Trebbiano Abruzzese 100%, Alc. 13.5%, Bottles produced 30,000 Straw yellow color. On the nose fruity hints of pink grapefruit, plum, ripe melon, peach jam, with a finish on beeswax and mineral sensations and aromas of spices. On the palate it is fresh, enveloping, savory and well balanced with a finish on tones of wildflowers and cedar. It matures 24 months in concrete tanks.
Montepulciano d'Abruzzo Bio 2017
Red DOC - Montepulciano 100%, Alc. 14%, Bottles produced 45,000 Impenetrable ruby red color. The austere nose opens on fruity tones of undergrowth, black pepper, cinchona, balsamic spices. In the mouth it is confirmed austere, with balanced freshness, enveloping with savory notes and powerful tannins with a certain longevity and final on berries. It ages in concrete tanks for 24 months and refines in the bottle without being filtered.